Look at the title....need I say more?
3/4 c. fat-free sweetened condensed milk, divided
1/4 c. butter or stick margarine, melted and cooled
1/4 c. fat-free milk
1 (18.25 oz) pkg. devil's food cake mix
1 large egg white, lightly beaten
Cooking spray
1 (7 oz) jar marshmallow creme
1/2 cup peanut butter chips
1. Preheat oven to 350 degrees.
2. Combine 1/4 c. condensed milk, butter and next 3 ingredients (batter will be very stiff). Coat bottom of a 13X9 -inch baking pan with cooking spray. Press two-thirds of batter into prepared pan using floured hands (make sure to coat hands well!); pat evenly (layer will be thin).
3. Bake at 350 for 10 minutes. Combine 1/2 c. condensed milk and marshmallow creme in a bowl, stir in chips. Spread marshmallow mixture evenly over brownie layer. Carefully drop remaining batter by spoonfuls over marshmallow mixture. Bake at 350 degrees for 30 minutes. Cool completely in pan on a wire rack. Yield: 2 dozen (serving size: 1 brownie)
source: The best of Cooking Light
Calories 176 (25% from fat); Fat 5g (sat 2.1g, mono 1.6g, poly 1.1g); Protein 2.6g; Carb 29.9g; Fiber 0.8g; Chol 6mg; Iron 0.8mg, Sodium 212mg; Calc 30mg
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2 comments:
These were absolutely THE BEST! Thanks for sharing with me when I needed an afternoon pick-me-up!
Ummm--the next time you are in sharing mood, please call me! These sound so good.
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